Julie Powell is a photographer, writer and educator, offers unique photographic opportunities and inspirational ideas to help YOU become the photographer you wish to be.
Table & Plate
Create mouth-watering images, that make your viewer crave your dish, with Photographer Julie Powell
What’s it all about?
Take your food photography to the next level, learn HOW you can create beautiful mouth-watering temptations, from your own kitchen.
This class offers a variety of food in nature and some artificial light, learn to make the most of what you already have. We look at breakfast, entrees and snack, lunch, dinners and of course desserts.
In this class we look will look at basics; props, lighting and equipment, but also working with chocolate, frozen berries, coloured powders and more.
What’s included?
We will cover some basic prep and camera gear etc, and then get straight into it, this is like an extension of For the Love of Food class. We cover at least four dishes in each subheading; breakfast, snacks and entrees, lunch, dinners and desserts. Each with behind the scenes videos and follow along with edits, there are no secrets in my classes you get to see it ALL.
Add to that a Closed and Private Facebook Group for even more ideas and inspiration, plus help and guidance every step of the way.
Class Synopsis:
Module one - Welcome, gear, setup, props
Module two - special touches, candied lemons, chocolate leaves, using powder and dusting, frozen berries and drizzling chocolate
Module three - Breakfast Food stories;
Banana Smoothie, Berry yoghurt crunch, egg and bacon muffins, avocado on toast with blistered tomatoes, croissants with Nutella and strawberries
Module four - Snacks & Entrees
Rustic truss tomatoes, mini bruschetta, dip and flatbread sticks, nachos, Sung choice bao
Module five - Mains Food stories;
Basil pesto and zucchini noodles, cherry tomatoes & chorizo penne, that green curry, chick salad
Module six - Dessert food stories;
Lemon cheesecake, chocolate cake, danish, panna cotta, mousse
FAQs
Q - But what if I am not that much of a cook?
A - That’s OK you do not have to be a great cook to take great photos of food, most of these recipes are fairly straight forward and achievable, nothing outlandish here. I am NO Chef!
Q - I don’t have a big fancy DSLR or many lenses
A - That’s OK too, you can use a point and shoot camera or even your Smart Phone, you can more often than not use whatever lens you currently own, pretty much any camera, it’s the styling and lighting that is most important.
Q - I am not really very proficient in Lightroom or Photoshop
A - I cover enough to get you started, or you can visit the Lightroom 101 or Photoshop 101 classes, on my website for even more learning…and they are 100% FREE.
Q - How much time will it take?
A - Most classes are small with videos around 10 minutes long(some a little more or a little less), but the actual shoot time is totally up to you. This is a self-paced class and once purchased you have lifetime access, no hurry at all and you can revisit each class as many times as you wish.
Q - How much is it?
A - AUD $49.00 for over 25 classes, in six modules, plus eBooks, and bonus Lightroom Presets, valued alone at over $100.00
Q - When does it start?
A - Doors are now open for enrolment, but you have a lifetime of access once you start.
Do you still have a few more questions? Email me directly, let’s chat julie.powell@outlook.com
Reviews…
“Julie, thank you for introducing me to this fabulous genre of photography. The ‘For The Love Of Food’ on-line course is fantastic. I love the challenges (my Sunday afternoons ‘me time’) that get me out of my comfort zone and thinking about different ways to photograph food. The ‘bite-size’ sessions are perfect, the information provided, tips, recipes and videos are inspiring and extremely helpful. This is one genre that I will happily continue on with. ”
“I’ve done a Dark and Moody Still Life Workshop with Julie and it was awesome. Small sized group and excellent props and advice. I was a bit nervous about attending, but Julie is welcoming and very professional. I Learnt so much, cannot wait until I can do another class. Highly recommend it.”
“As a landscape and people photographer, I have always been curious about food and still life photography. Julie’s website is simply beautiful that captures the light and the images looks peaceful, moody and romantic. I have gone to two of Julie’s workshops and I am halfway through her online courses. I highly recommend these. The workshops are fun and relaxing. Julie knows her subject matter and does not get too technical. I am grateful for Julie’s work as they have paved the way for my style and interest. So reader, have a look at Julie’s Classes and enjoy.”
Here are just a few of the images from the classes
Does this sound like a class you might be interested in?
Click on the link below to register your interest.
